Patients with inflammatory bowel disease (IBD) rely on registered dietitians nutritionists (RDNs) to teach them how to use food to reduce symptoms, manage flares and optimize quality of life.

Do you wish you had more IBD-specific resources to help your patients with Crohn’s disease and ulcerative colitis feel better?

I sure did when I started the nutrition program at Weill Cornell Medicine’s Inflammatory Bowel Disease Center in New York City. That’s why I collaborated with others, including Ryan Warren MS RDN, to create IBD-specific resources for RDNs and patients. Much of what we know we’ve learned from our 15 years experience in IBD nutrition.

This IBD-Nutrition bundle includes:

I wrote Eating with IBD: The Essentials eBook in collaboration with my cofounders at Wellness By Food, an online nutrition and lifestyle resource for people with IBD.

To help you decide if these resources are relevant for your practice, I’ve included a FREE preview of select pages from each resource.

If you want more, you can purchase each resource individually OR you can save by purchasing this collection.

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