High potassium foods to limit for those on renal diet with kidney disease

Common high potassium foods for patients on renal diet with kidney disease to limit based off of >250mg/serving guideline.  Includes foods specific to southern diet such as sweet potato pie. Great simple pictorial list. 

File Type .pdf
File Size 769KB
Number of Pages 1
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My name is Jessianna Saville. I’m a registered dietitian of eleven years, a board certified renal nutrition specialist, and certified LEAP therapist. There is a lot of confusing information on the internet about the renal diet. Potassium, phosphorus, protein, sodium, vegetarian, and on it goes, every search leading you in a different direction. I consider myself the “can-have” dietitian and want to show all the foods people with renal failure can have, not only what they need to limit. I love helping people find answers about what to eat and find joy in every bite!

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