A 55 slide PowerPoint that dispels the myths of nutrition labeling and helps guide consumers through the complexities of our current nutrition label. Includes information on the new nutrition label laws and formatting. Also discusses labeling terms including trans fat, added sugar, gluten free, organic, cage-free, and natural. Includes slides on restaurants and vending machines as well. Loaded with photos to help emphasize key points. PowerPoint file so you can edit as needed.
- How to accurately read a nutrition label and apply to individual nutrition goals
- Understand labeling terms and what they truly mean for our health
- How to identify labeling pitfalls and misleading claims
Very thorough overview of how to read labels, including what different messages on packaging really mean, etc. Fit my needs nicely!
Susie Roberts, RDN LD
1 of 2 people found this review helpful.
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