Balanced Latin Plate Guide – Provider Bundle – Spanish, English, Diabetes and Plant-Based Versions

Feel like you’re not reaching Latino clients because your nutrition resources don’t cater to Latin foods and meal patterns? At best, traditional nutrition education asks Latinos to do more work to apply this advice to their own diets. At worst, conventional nutrition education can create feelings of shame around traditional Latin foods and lead clients to believe they have to choose between their health and their culture.

The provider bundle is perfect for healthcare providers who see a lot of Hispanic or Latino patients. Because Latinos are a diverse group, no one eating pattern will work for all Latinos! This bundle features a basic Plate Method guide, as well as modifications for diabetes/pre-diabetes, and for plant-based diets, all featuring Latin foods and ingredients.

The Balanced Latin Plate guide shows a balanced eating pattern designed specifically for the Latino and/or Hispanic community. This guide includes:

* Visual guide to portions using the Plate Method
* Focus on Latin ingredients and foods such as plantains, beans, tropical fruits, etc.
* Answers frequently asked questions about Latin diets, such as use of mixed dishes and fats
* Customizable to meal preferences and energy requirements
* Includes 3 diet patterns: standard, diabetes, and vegetarian
* Each diet pattern has its own plate, food lists, and FAQ section
* You can divide the guide into separate handouts for your clients or as one complete guide to healthy eating
* Food list pages are perfect for brainstorming meal options and hanging on your refrigerator for inspiration
* Includes bonus page with 3 sample meals (with photo) demonstrating real world applications of plate method

*Contains both English and Spanish versions of the guide